LIRRC Hangover with the Runsketeers

Hangover gang (from left: L, ER, TPP, SIOR)

Photo courtesy of LIRRC.ORG 

Today's run (LIRRC Hangover Run): 5 miles

It's always great to start off the year with a good run and that was certainly the case today. For the third consecutive year, I participated in the LIRCC 5 Mile Hangover Run. Unlike the past two years, I was accompanied this morning by running buddies SIOR and the Petite Pacer (TPP). We even had a guest Musketeer, L, who SIOR knew from a prior race. Even though we ran at different paces, it was fun to do this together.

The Hangover event consists of five laps around a one mile course. Although the four of us started at the same time, SIOR and L quickly put some distance on me and TPP. Left to run her own pace, TPP could have easily kept up with the other two (no one was focusing on performance this morning), but she stayed with me through the first couple of miles.

It was very cold, but we all dressed for that. The wind from the south chilled my hands and face, but after a couple of miles of running, I was sufficiently warm. TPP picked up her pace and then waited for me to catch up a couple of times, but then switched to overdrive for the remainder of the run. It was fun to see SIOR and L gaining ground the other side of the loop. By time I completed my fourth mile they were coming up on 4.5 miles.

My fastest laps were my first and fifth, both done around 9:20. My overall time was 48:34, just a few seconds off last year's finish time. The others had finished a few minutes before me and when I crossed the line, TPP asked if I wanted to go around again. I was pretty much done with running at that point. We headed toward the New Year's cake which, combined with a cup of instant coffee, tasted like heaven.

Post run refueling

After that, the four of us visited Starbucks, the official clubhouse of the Runsketeers (I just renamed us). As much as I loved the run, the après-run conversation was the highlight of the morning. All too soon it was time to leave. When I got home, my wife and kids had prepared all the fixings for tacos. It was a perfect way to refuel from a great New Year's Day morning. Happy New Year!